Golden Triangle Pie Crust Recipe
- 2 ½ cu. Marias River Farms’ white whole wheat flour
- 1 Tbsp. sugar
- 1 tsp salt
- 1 cu. cold butter
- 6 – 8 Tbsp ice water
- 1 tsp. lemon juice
Mix flour, sugar, and salt. Cut in butter until crumbly. Mix 6 tablespoons of water and the lemon juice together, sprinkle over the flour mixture. Work crust into a shaggy ball, add the rest of the water one tablespoon at a time until it holds together when squeezed. Divide in half and shape each section into a ball. Wrap with plastic wrap and chill for at least 1 hour. Let crust sit at room temperature for 10 minutes before rolling to prevent cracks. Bake as stated in recipe.
Yields: 1 double crust pie or 2 single crust pies
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“Health of the soul in holiness of justice, is better than all gold and silver: and a sound body, than immense revenues.” – Ecclesiasticus 30:15
